Title: Tips for Bolstering Dairy Foods Businesses Through Successful Third-Party Audits
Description: This webinar, hosted by NC State University, was designed for dairy professionals who want to sharpen their audit preparation strategies and ensure long-term success in a competitive industry. With insights from seasoned experts, viewers uncovered proven techniques to streamline audit processes, maintain compliance, and build stronger trust with clients and partners. Viewers gained actionable advice tailored to the unique challenges of the dairy industry. Whether you’re a producer, manager, or quality assurance specialist, this webinar provided the tools to strengthen operations and deliver excellence with confidence.
Panelists Included:
- Lynette Johnston, Ph.D., of NC State University
- Clint Stevenson, Ph.D., of NC State University
- Carrie Bradds of Goat Lady Dairy
- Samantha Genke of Boxcarr Handmade Cheese
- Alex O'Brien of the Center for Dairy Research at University of Wisconsin
- Dave Seddon of FoodReady
This webinar recording is free for ACS members or $25 for nonmembers. Make sure you are logged in to your account to view or you can purchase the recording here.
Distributors may purchase multiple copies of packages to distribute to learners, and follow their progress. Bulk discounts are below.
| Quantity | Price per voucher |
|---|---|
| 1+ | $0.00 |
| View the recording below. | 01:02:00 |
| Watch the recording here. | 01:02:00 |