2022 Industry Survey Reports

The State of the U.S. Artisan & Specialty Cheese Industry Reports are developed from responses to the biennial survey launched in 2016. This biennial study focuses on gaining an understanding of the current state of the U.S. artisan, farmstead, and specialty cheese industry. We believe that the best way to learn about the issues facing the industry is by surveying cheesemakers and asking them to share their thoughts, opinions, and insights into their unique operations.

Funding for the survey and reports is generously provided by the American Cheese Education Foundation.

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If you completed the industry survey, you have FREE access to the reports. Simply make sure you are logged in in the top right corner and the reports will be clickable below. 

If you would like to purchase access to these reports, the price is $125 for ACS members, or $750 for non-members. Simply fill out this form here and you will receive instructions via email on how to access.

Questions or issues? Email info@cheesesociety.org.

Course Details

View the report below.
Report of Key Findings
Food Safety Report
Benchmarking Report
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